You may think of wheatgrass as that pungent juice you get at juice bars, but think again. In this recipe you are using a powdered wheatgrass that is sweetened with organic honey
- Yield: 1 Serving
- Difficulty: Easy
- Total: 10 Minutes
- Active: 10 Minutes
- 5 Parts Honey Wheatgrass Tea
- 2 Parts Pineapple Juice
- 1 Part Coco Jamaican Rum
- In a small pitcher mix honey wheatgrass tea powder with water according to package instructions.
- Fill tall glass with crushed iced. Pour in honey wheatgrass tea, pineapple juice and Jamaican Rum. Stir.
- Serve in coconut shell. Garnish with pineapple chunk.