This frosty, boozy concoction of lemon sorbet and Amaretto will help chill you out on a sweltering summer day.
This recipe was featured as part of our Milk Shakes photo gallery.
- Yields: 1 – 2 servings
- Difficulty: Easy
- Total: Under 5 mins
- Active: Under 5 mins
Ingredients (3)
- 1/3 cup amaretto
- 1 pint lemon sorbet
- crunchy amaretti cookies
Instructions
Combine 1/3 cup amaretto and 1 pint lemon sorbet in a blender or a food processor fitted with a blade attachment. Pulse 8 to 10 times or until smooth. Pour into a chilled pint glass and serve with crunchy (nonvegan) amaretti cookies for dipping, if so desired.
