Historian and revivalist bartenders like Dale DeGroff and Gary Regan will know how to mix this cocktail, but only the most grizzled of other barkeeps will remember this relic.

  • Yield: 1 drink
  • Difficulty: Easy
  • Total: Under 5 mins 
  • Active: Under 5 mins

Ingredients (7)

  • 1 ounce gin
  • 1 ounce fresh orange juice
  • 1/2 ounce dry vermouth
  • 1/2 ounce sweet vermouth
  • 1/2 ounce Grand Marnier
  • Dash of bitters
  • Twist of orange peel

Instructions

  1. Shake the gin, orange juice, dry and sweet vermouths, Grand Marnier, and bitters with ice; then strain into a chilled cocktail glass. Garnish with orange peel.