A traditional recipe from Jamaica served year round at every Bar that serves Mixed Drinks and also a stand-by in many homes Island-wide.

  • Yields: 4 to 8 depending on size of glasses.
  • Total: 10 minutes plus time to cool

Ingredients (3)

  • 1 cup fresh lime juice 1 tin pineapple juice (Grace or Eve Brand when available) 1 tim fruit punch (Grace or Eve Brand when available)
  • 375 ml. white overproof Rum (or other white rum, increased to taste for strength) 250 ml. vodka 1/2 cup white sugar 2 tsp. bitters
  • orange and lime slices for Garnish


  1. Mix all ingredients together and place in refrigerator to cool.
  2. Serve Cold garnished with Orange & Lime slices and poured over ice cubes.