Over seeing avocado toast all over your Instagram feed? Prepare to feast your eyes on a new (and healthier!) take on the trend. Swap out standard bread for a heartier, nutrient-packed sweet potato sliver, then pile on the toppings to your taste buds' delight. It's the best thing since sliced... well, you know.

Sweet Potato Toast, Three Ways
Photo: Little Bits Of

Three recipes are better than one, right? Go sweet with almond butter, sliced banana, and cinnamon; or stick to savory with tuna, relish, and red onion. If you can’t give up on the classic, option three is sliced avocado with a dusting of lemon zest.

Sweet Potato Rounds with Tomato, Avocado and Radish Sprouts
Photo: Blissful Basil

These vegan bites deliver a satisfying crunch and hint of sweetness from summery radish sprouts and cherry tomatoes. For brightness, they’re finished with a drizzle of olive oil and lime juice.

Sweet Potato Toast with Herby Beans
Photo: Quite Good Food

Cannellini beans and ribboned zucchini take a dive into a lemon and herb dressing before making their way onto a fat slice of potato. Can’t get your hands on fresh herbs? Dried will work just as well. Dinner: It’s that easy.

Mash buttery avocado together with Greek yogurt to make the creamy topping on these baked potato rounds. A salty finish comes courtesy of cheddar and crispy bacon.

Avocado Sweet Potato Toast with Roast Beef and Jalapeño
Photo: View From the Fridge

Protein-seekers, look no further than these spicy and sour bites. Tender roast beef roll-ups sit atop a potato round smothered in mashed avocado, topped with slices of tomato, pickle, and jalapeño.

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