This purée is the ingredient that makes the Bellini so simply sophisticated.

Need a tip for the syrup? Try this Rich Simple Syrup to make the purée.

  • Yield: 4 servings
  • Difficulty: Easy
  • Total: 15 mins, plus chilling time 
  • Active: 15 mins 

Ingredients (2)

  • 1 pound white peaches
  • Rich Simple Syrup, as needed

Instructions

  1. Peel, pit, and purée the peaches in a food mill; then strain through a fine sieve. Add Rich Simple Syrup if the fruit is too tart. Refrigerate until cool.