Truth: The morning routine rut is real. Myth: There’s nothing you can do about it. Especially when mornings get rushed, we tend to reproduce the same not-so-exciting meals: instant oatmeal or a yogurt in one hand with a blow-dryer in the other. Food and travel blogger Kate Kordsmeier of Root & Revel shows us that healthy doesn't have to mean boring, predictable, and microwave-ready. Rather, with the right ingredients, healthy eating can be, like her motto says, “good, and good for you.” With nine of Kate’s innovative breakfast recipes, you’ll be jumping out of bed and racing to the kitchen.
Whoever said bacon couldn’t be part of a healthy recipe clearly has never tried this gluten-free blueberry muffin. Made with coconut flour, flaxseeds, peanut butter, zucchini, and bananas, you’re guaranteed to hit the nutritional jackpot with every bite. Did we mention they’re gluten-free? It's so good that we have to remind you twice.