Light, healthy, and a lil’ bit spicy — sounds like a perfect recipe for summer eating. This veggie burger gets protein from chickpeas and lentils and plenty of kick from jalapeno peppers. Serve with mango-avocado salsa for an extra boost of flavor.
Lovely Legumes:
Unassuming lentils are loaded with protein, fiber, and zero fat.
Star Sides:
Serve burgers with a side of vitamin-packed leafy greens.
