A healthy salad starts with a nutrient-packed base. But not all greens are created equal. In honor of National Salad Month, we're telling you which greens are worth piling high (infographic included!).
Kale is the perfect hearty fall green to use as a base for any seasonal salad. Try this easy option with freshly grated pecorino cheese and red pepper flakes for lunch today!
With just 8 ingredients and 10 minutes flat of prep time, this Mexican-inspired dish is a quick and healthy alternative to the usual South of the Border fare.
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