It may be part of a “complete and balanced breakfast” (cue commercial), but that doesn’t make a heaping bowl of the sweeter stuff a healthy meal all on its own.
Gargle Whiskey for a Sore Throat (and Other Tips)
While it probably won’t cure a toothache like the old wives’ tale says, whiskey could help soothe the throat. Add a spoonful to warm water and gargle; the mixture will help numb the throat. Including a teaspoon of honey can also help coat the throat and soothe irritation. If that’s not doing the trick, throw a shot or two in the blender and make a cherry whiskey smoothie for something easy (and tasty) to take down.
Bourbon whiskey also adds a robust flavor to baked goods and will give a kick of earthiness to help cut out some sweetness. Try a shot in cookie, cake, or muffin batter. This liquor can also form the flavor base for glazes and baking sauces that go especially well with ginger and fruit-flavored sweets. All it takes is cream, milk, sugar, cornstarch, and, duh, bourbon.
And if going in for a goodnight kiss (but out of mints), swishing a small amount of whiskey may help kill odor-causing bacteria in the mouth. Designated driver? No dilemma: Dilute some bourbon in water or a favorite aftershave and simply splash, enjoying that wooden scent all night long.